Meritage Specials
Crab Tasting Menu Wednesday June 19th - Friday June 21 $39 per person
Amuse Bouche Jonah Crab, yuzu emulsion, chili crisp
1st course Peeky Toe Crab salad, champagne mango, Thai Basil, vinaigrette, cucumber mint granita, avocado mousse
2nd course Pan Seared Crab Cake, roasted local asparagus, black truffle emulsion, five minute egg
3rd course Corn and Crab custard, crab and shrimp mousseline, branzino, sauce americaine, shanghai bok choy
4th course Flourless Chocolate Torte, raspberry sorbet, swiss marshmallowKOREAN FRIED CHICKEN EVERY THURSDAY NIGHT!
http://blog.zagat.com/2013/04/korean-fried-chicken-thursdays-start.html
"Meritage's may actually be the best KFC in town right now"
Craig LaBan Inquirer Restaurant Critic
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Vegan Tasting Menu 35.
http://blog.zagat.com/2013/04/korean-fried-chicken-thursdays-start.html
"Meritage's may actually be the best KFC in town right now"
Craig LaBan Inquirer Restaurant Critic
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Vegan Tasting Menu 35.
Every Tuesday Night!
Amuse
Spring Pea hummus, house made cracker
1st Course
Wild Mushroom Soup, herb oil
2nd Course
Crispy Tofu, bibb lettuce, slaw, kimchi, gochujang
3rd Course
Crispy Polenta, roasted local mushrooms, fiddlehead ferns, tomato chutney
4th Course
Coconut Sorbet, coconut caramel, toasted coconut
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